Summer Jamming

I think it's here.

By golly, I think it's here.

That's right, SUMMER.

And I'm really to roll down my windows, put on my sunglasses, and start to jam to some hit summer songs. Yeehaa!

Let me share some of my latest jams with you. I know you want to hear since everyone knows my taste is music is spot on. Eh hem, except for that phase I went through in my younger years l when I listened to Spice Girls and Backstreet Boys...ummm yea, that happened. But I've grown in my music tastes, and I think you'll like my Summer Jams. 

Let's do this! 

Imagine Dragon - It rarely happens that I like every song on an album, so this is pretty big folks. Big. I'm having a hard time telling you my favorite songs. It started with Radioactive (which I heard on the radio, which prompted me to buy the album). Then On Top of the World, and Demons. Or maybe It's Time. You get it; this is a awesome album.

OneRepublic - Again, this caught my attention with a song on the radio, Feel Again. But when I checked it out on iTunes, I thought I might like the whole album. I am very selective when I buy songs. Sure, it's only $0.99 or $1.29 a song, but it generally takes me a few days to decide if I should buy or not. Silly me! Anyway, I took a dive and bought the whole album. And I'm enjoying it, especially Counting Stars and If I Lose Myself.

Alt-J - You probably have heard Breezeblocks on the radio. First, I liked the song, then I thought it was okay, and now I like it again. It's definitely a different sound. Josh bought the album this time. I really enjoy this one while I'm working since it's so chill. And my favorite song is Taro. 

What do you think the album cover is? It looks like the inside of an eye to me. That's weird. 

Daft Punk - I haven't bought this album, but I still might. I actually need to go preview all the songs. But I like the one song so much I thought I'd share it with you, and I did buy this one song off the album. It's Get Lucky. 

Mackelmore - Seattle in the house!!!! Guess what, this is a Seattle band. I probably should buy the latest album, Heist. I did buy the song Can't Hold Us. I'm grooving to it in my car (nah nah nah nah). You might have also heard of Thrift Shop or Same Love. Pretty catchy.

Put down that sunroof, and get jammin' (or groovin' if that's how you roll).  

Annual Celebration of ME

Tuesday was the annual celebration of ME - also known as my birthday. I can't believe it's already June this year - where is the time going? Ugh! So now I officially can't say I'm borderline 30; I'm now truly in my 30's. Sigh. Oh well, let's go 31!  

Some people try to hide from their birthdays, but I'm completely opposite. I fully embrace my birthday. I raise my arms up, and say "It's my birthday - yay!" There is nothing you can do about getting older, so you might as well take the day that's all about you. Heck, take the whole week and make it about you. (I swear, I'm not conceited). 

I would like to say I have a list of things to share with you on my 31 years of wisdom. But, eh, that takes too long. Instead, read Joy the Baker's list. I think it about covers it. (Note: I don't actually know Joy the Baker. However, I feel we have a connection with my middle name being Joy, and we both like to bake). 

Okay, back to my birthday celebration. Sadly, it fell on a Tuesday which means it was a work day. I would be silly to take the day off. What would I do, just hang around the house while Josh and friends work? Nah. So off to work I went.  

My work gift was that my laptop decided to poop out on me (meaning it didn't want to turn on; basically died). So while I waited for the IT guy, I got myself a birthday latte. Once I got a loaner laptop, it was basically a normal work day. Except for the fact that I got a card with all my co-workers notes, and better yet, beautiful flowers from my in-laws (they're the best in-laws a girl could ask for). I mean, look at the flowers....gorgeous! And they smell just as good. 

Birthday Girl & Dessert

Work Birthday Surprises

The real celebration came after work. Josh came out to Capitol Hill (where my office is), and we headed to a birthday celebration dinner at Poppy.  This was our first time at this restaurant, but it got rave reviews. I was a bit dubious since I didn't know all of the foods and flavors, but I decided to be daring. 

We sat out in the herb garden patio - yes, it was sunny. I brought the sun for my birthday this year. Woot woot! Anyway, back to the restaurant. It serves Pacific Northwest food in a “thali” style - a platter with a bunch of small dishes.  I got the braised chicken with leeks, caraway and morels. Josh got the alaskan octopus, merguez sausage and  fava beans. And each came with a bunch of small sides - just check out the menu. Oh, and we got an extra dish (just the dish, not the whole thali), yarmuth goat cheese ravioli because I couldn't decide. Oh my gosh, this stuff is delicious.

Oh wait, back track, we began with a starter, which I think might have been my favorite: eggplant fries with sea salt & honey. I know what you're thinking, "oh, eh, eggplant." But let me tell you, when eggplant is done right, it's soooo good. And these were excellent with the honey and salt. Ahhhh, I want them NOW.

But dessert might have been the best. Too. much. good. food. Dessert was a sage custard with goat cheese ice cream, port cherries, and cookie crumbles. I even ate the flower (on the waiter's recommendation), and that was surprisingly good, too! 

Don't forget the cocktails. Those were good as well. I won't go on about those since I imagine you're tried of my describing my food (and I bet getting jealous). 

Birthday Dinner at Poppy

And that was my birthday day. I'm sure we'll do some more fun things this weekend! After all, it's my birthday week...

Baker's Corner

Oh boy, oh boy! Have I got some goodies to share with you. A LOT of goodies, actually. Since I haven't written a Baker's Corner post in a while, I've got a pile of recipes and photos to share. Time to get excited...it's baking time!

First, take a look at these treats: 

Drooling? I am. ;) Now, let me tell you about these treats. Starting with the top left...

1. Whole Wheat Banana Spice Muffins. If you know anything about me, know this....I love muffins. It's my favorite breakfast. I especially like them with crumble or glaze toppings. It's *almost* eating a cupcake for breakfast - how naughty?! But I also like to balance naughty with nice, and in this case, that's where the whole wheat comes in. But seriously, the glaze is what makes these muffins. Do NOT attempt to make these without the glaze. The glaze is heavenly. Enough said.

2. Peanut Butter Oatmeal Cookies. These cookies were a hit. I brought half to work, and half to my church group. Both groups loved them. I mean it's peanut butter and chocolate, the perfect match. Then pair that with milk....wow. You know, I learned to dip my cookies into milk from my husband, Josh. I remember dipping Pepperidge Farm chessmen cookies in milk as a kid, but that's it (not sure why those specific cookies either). Anyway, Josh introduced me to the concept of dipping every cookie in milk, and I think he's on to something. So this is what you do: (1) heat the cookie, (2) pour yourself some milk, (3) dip cookie into milk, and (4) eat it. Milk & Cookies - it does a body good.

3. Lemon Lavender Macarons. I'm going to be completely honest & up front with you. These macarons failed. I was devastated. Oh sure, the picture looks good, but those were like the only pieces that didn't crack. My baker's guess is that I over beat the egg whites. I saw it coming too when I was mixing it together - too many air bubbles. That that be a lesson for you; learn from my mistakes. The good news, however, is they still tasted awesome. I used this recipe, but added a teaspoon of lavender extract to the "cookie" and lemon extract and lemon peel in the cream (used the vanilla buttercream recipe). When making the buttercream, and it looks grainy, just keep whipping. It comes together at the end. Trust me. These are quite the effort, so make sure you give yourself time and don't rush it. The end.

4. Lemon Ricotta Pound Cake with Strawberries. When I walk into the grocery store, and I see the glistening strawberries on display, I'm done for - I. Must. Buy. I just picture sweet, juicy strawberries on top of buttery pound cake and topped with creamy whipped cream. When I came across this recipe, I knew I had to make it. And I was not disappointed. If you're looking for a pound cake, try this one. It's lighter and the hint of lemon makes this cake sing. 

5. Meyer Lemon - Brown Butter Cookies. These were so, so good; like taking a bite of sunshine. Browning the butter is totally worth it. I feel like I've told you this before, but whatever, I'll repeat it: brown butter is the bomb. It just adds a little something to your baked goods. Here's a tutorial on how to do it. Then add meyer lemon, and this is just the perfect spring/summer treat.

6. Peach Cherry Galette. I'm going to admit something...pies intimidate me. Yes they do! I've made a few of them pretty successfully, but it's a goal of mine to make more. (Gosh, my list of things I want to make just grows and grows). Are you intimidated, too? If so, I think a galette (aka crostata) is a like a beginners pie. Give this a whirl. When I shared this picture with my mom, she thought I bought the galette. So be like me, and look professional, and make this thing. Oh, and I just used 3 peaches and about 1/2 cup pitted & halved cherries (original recipe is just peach). Tip! Put the peach in boiling water for about 45 seconds to make it super easy to peel. Go for it!

I'm pinning sweet treats daily, so feel free to follow me on Pinterest. 

Check out my other Baker's Corner posts for other inspirations.  

Back Looking at Glass

We were back looking at glass. And why not? We enjoyed our visit to Chihuly Glass Exhibit earlier in the year (see post). This time we looked at glass at the Museam of Glass in Tacoma. We went down there on Sunday during Memorial Day weekend. Forget Sunday laundry and groeries, it's a 3-day weekend...be crazy. We're rebels like that.

So we headed to Tacoma for the afternoon. Want to hear something else crazy? Josh and I have not been to Tacoma yet. We've lived in Seattle for just about three years now, and have only driven through Tacoma. Sorry Tacoma, but you have an aroma (I kid, I kid). Oh, wait, I lied. I was there before we lived here. I stopped with my mom for dinner as we took at break from traffic to go look at apartments in Seattle. But still, not a real visit.

Sorry, I went on a tangent there - back to our recent visit. We started our visit to Tacoma with lunch at the Art House Cafe. Or should I say brunch (oh yea, it's Sunday). It was a cute, artsy restaurant (ha, Art House is artsy; had to). I enjoyed pumpkin panckes (yes, pumpkin in May, totally acceptable) and orange creamsiscle tea. {Time out} The tea. Now, that was something different, yet tasty. I discovered it was from the Mad Hat Tea in Tacoma. But, sadly, it was closed (oh Sundays).

Lastly, before heading to the museum, the drug store next to the resturant caught our eye. It was very retro-cool. I snapped a shot for you to enjoy. However, it was closed (oh come on Sunday, catch us a break).

Cool Tacoma Drug Store

Museum of Glass

Now onto the Museam of Glass, the main reason for our visit. Unlike Chihuly in Seattle, this museam was a collection of different glass artists. I do not know why, but the Pacific Northwest is a pretty big center for glass making. There is even a school in the area, Pilchuck Glass School. This museam features 92 works, which were all pretty amazing. And for reasons unknown to me, there is a big link to Austrialia. So the Pacific NW and Austrialians know their glass. This article talks more about it.

The coolest part, however, was the Hot Shop where they blow glass live for visitors. We watched as they created cool glass creations. For a kid, one of the guys made a little horse figurine in under five minutes - get outta here.

Another cool part was the Bridge of Glass. It was basically an exhibit on the bridge outide the museum with cubbies of glass creations. The setup was snazzy. Oh, and I bet the fountain out front is awesome at night.

Bridge of Glass

Outside the Museum of Glass

The last thing I want to share about the museum is the structure of the museum itself. It's shaped like a big cone. When you're watching the glass live in the Hot Shop, you look up through the top of the structure. I think it's supposed to be shaped like a kiln. Either way, another very cool thing about this museum. {Side Note} How many times have I said cool in this post? Quite a few...it's a good word. Cool.

Museum of Glass

I do have to say, though, having to decide between Chihuly Exhibit or Museum of Glass better, I'd say Chihuly. But, this was a very neat museum and a fun Sunday afternoon.

And Tacoma was nice, too. And thanks Memorial Day for giving us Monday off so we could enjoy Sunday sans-chores.

Prost! Cheers! Slainte! Živjeli!

Okay, I admit it: I like foofy drinks. Beer, yuck. Wine, meh. Cockails, oh yeah!

​Josh and I have been pub crawling around Seattle. Okay, pub crawling might be an exaggeration. Now in days we really only make it to one bar on a given evening; maybe two if we're feeling crazy. So, this list was a long time coming. But, let me tell you, it's a good list. A very good list indeed.

I decided to write about my favorite bars when I discovered a drink that I really enjoyed one night at Re:public - it was the Corpse Reviver #2. Finally, a drink that wasn't a lemon drop or a cosmo. This is a drink that's more hip and sophisticated (not to say lemon drops or cosmos are bad, they are perfectly good girly drinks, too). but Corpose Reviver just seemed less girly, and had more umph. A serious cocktail, if you will. 

At first, I was just going to get Corpse Revivers at every bar, until Josh convinced me that I might find another drink while I'm at it. 

Please keep in mind that this is mainly a list for places was great cocktails; not necessarily a place with a huge wine or beer selection. Here goes nothing...

​Voltare at Leary Traveler

​Maylie at Oliver's Twist

The Leary Traveler (Ballard) not only has good cocktails, but it is a place for beer lovers, too. The drink pictures is the Voltare, which was the drink special for the day. Honestly, I don't remember everything in it. However,  recall it definitely had mint. The important part was that it was oh-so-tasty. But my favorite thing about this place is the yam fries. Died and gone to heaven yam fries. A cocktail with yam fries...classy.

The cocktail on the right is from Oliver's Twist (Phinney Ridge). I think this place has the best cocktail list - big selection! So big that there are several drinks that I like on it. The one I've featured here is the Maylie - vodka, lemon, pear nectar, absinthe, and rosemary. Besides the selection, the other great thing about this place is that happy hour goes until 7pm. Can't beat that!

​Ruby Slipper at The Gerald

Tasty Drink at ​Tavern Law

When I'm at The Gerald (Ballard), I feel like I could be Don Draper, and the Seattle Met feels the same - read on. However, I don't think Don Draper would choose the same drink as me. I went with the Ruby Slipper. I was unsure about this one with since it had  pink peppercorns, but the bartender said if I liked Corpse Revivers, I would like this...and I certainly did. Another plus is that this place is also a great dining option.

One of the more popular bars for a cocktail in Capital Hill is the Tavern Law. We got there before the major crowds, so it's hard to know if you'll always be able to find a seat. The cocktail list here is quite extensive - as in pages of drinks. I actually don't remember the drink I had. I thought they would have the menu online, but they don't. If they had, I would be able to tell you since it had many ingredients that I enjoy. Nonetheless, you'll be sure find something you like here. 

​Corpse Reviver #2 at Re:public

​Corpse Reviver #2 at Essex

Okay, so Re:public (South Lake Union), was where I discovered the Corpse Reviver #2. I'm hesitant to say, but darn it, I will. I think they have the best Corpse Reviver #2. Hands down. Not to mention the delicious cherry at the bottom. Yum! I also enjoy the chicken dish they serve - it has spätzle (shout out to my German friends).

Now Essex (Ballard) is just a great bar. First off, their wallpaper is fantastic. It has whales on it. You heard me, whales. Their website has the whales on it, if you're curious. Oh come on, I know you're curious - check it out. There drinks are great, it's a fun place, and better yet....the pizza next door is the best. 

​Corn n' Oil at The Innkeeper

​Limoncello Cocktail at Cornuto

We went to the Innkeeper (Belltown) for dinner one Friday afternoon since we wanted to unwind from a long week with a beverage. I tried something totally wild (for me) called Corn n' Oil. Since it has blackstrap rum and something called falernum which separate from each other to give a layered look. It was very refreshing on that rainy day. ;)

​I wouldn't necessarily called Cornuto (Phinney Ridge) a bar, but more of a pizzeria with some good drinks. When I saw it had limoncello, I had to get it. Limoncello just draws up great memories of traveling to Sorrento in Italy...ohh Italy... This was like a done up lemon drop. 

​Wandering Monk at Revel

​This drink, the Wandering Monk, at Revel (Fremont) was super good. Actually, I guess I should say it's from Quoin, which is the restaurant's bar next door. However, I drank it at Revel while eating a delicious dinner. Seriously, delicious dinner. Anyway, back to the drink. It was like a mojito, but with a twist. I believe their drink list changes seasonally, so if this looks appealing you better get going. 

Well, this does it for my drink tour with you. This doesn't mean I'm done exploring, though. The next up will probably be the Sitting Room , and/or the Clever Bottle.

Also, not featured, but still top notch: Zig Zag Cafe and Local 360.​

So....chug chug chug.​ Oh, eh hem, what was I thinking; I mean  cheers my friends! Or, Prost! Cheers! Slainte! Živjeli!

Work, Learn, Play

​Well, I'm pooped. I'm so glad it's a three day weekend. This was a long week, and I was super-duper busy (yes, super duper). My company puts on an annual conference called Interact, so this year it was Responsys Interact 2013 (bet you couldn't have guessed that one). And guess who was selected to head to San Francisco to participate...me!  

I packed my bags, and business casual clothes, and headed down to San Francisco on Tuesday morning. The conference was at the San Francisco Marriott Marquis, which also happened to be where I was going to stay the night. So needless to say, I only saw the light of day once (for dinner just around the corner at Bluestem) between Tuesday and Thursday night. ​In fact, I didn't once step outside on Wednesday. Now that I think about it, that's sad. But that just goes to show how busy I was that week. I bounced between attending presentations, doing actual work, and talking with clients or co-workers.

​Responsys Interact 2013 Signage

​Interact

​Although I was busy, I'm glad I went. Not to toot my company's own horn, but we really pulled off quite a professional and well-run conference. We had some great speakers, shared some important industry trends and best practices, and had fun. 

There were some great speakers at the conference. The first being Burt Jacobs, the co-founder of Life is Good. His message was: Optimism Can Take You Anywhere. His positive attitude, and free spirit, was very inspiring. I also enjoyed learning about the company, and the positive impact is has on community.

Another inspiration was Captain “Sully” Sullenberger's speech, Inspiration in the Face of a Crisis. Yes, that's right, we had Captain Sully at our conference. I was shocked and amazed at his story of landing the plane, flight 1549, on the frigid Hudson River. At the end, the last passenger to get off the plane stood up and also spoke. Simply incredible. I get goosebumps thinking about it. He left us all with a important message about passion for your work, trust, and commit to always reaching for the highest standards. 

Another fun thing about the conference was the concert on Wednesday night. Honestly, at first I was ​unimpressed with who they decided to play. Who is this Michael Franti guy? Eh, a one hit wonder...but he turned out great. He came out on the floor with everyone and danced with us, and really got us jumping, dancing, and putting our hands in the air. You probably know him from the song, Say Hey (I Love You).

Check out all of us dancing and singing along with Michael Franti in my iPhone video to the right.  >>​

Another cool thing, was the guy that was drawing caricatures of folks at the reception - check mine out, or his blog.

After all this learning and entertainment, I was bushed. I returned home late on Thursday night. But I'm very glad I got to attend this awesome event. ​Go Responsys!

Goodbye Home

I say this way too often, but it's true: time flies. At the end of each month, I'm always surprised that we're headed into the next month. I act as though I'm totally taken by surprise..."Whoa, it's May...wait, what? No way!" I really ought to get over it and accept the time moves fast. And I've noticed things change with time. Speaking of which, my family just had a big change. My parents moved from my childhood home. 

​This is where I lived since I was eight years old. Or at least, I think I was about eight. When you're young, you don't really file away what age you were when things happened. Actually, I still have a hard time remembering what age I was in certain events of my life. Is that weird? I feel like my parents always remember..."well we moved to San Diego when we were X years old." Guess I have a age memory deficiency. But I digress...the important part was that I've lived in this house a very long time. ​

See...Look...Isn't it a great home?​

​My Childhood Home

The good news is, I got to say goodbye. So...remember when I wrote about the MS Walk a few weeks ago? That was when I was home for the weekend (shush, I know, it's taken me this long to write this post). Before I left that weekend, I went into each room and said "goodbye room." (yes, nerdy, I did it though...for reals)

​A look inside my childhood home

I think the move was harder on my parents than it was for me. They lived there much longer. I left for college, and have moved every few years. But, they remained there. What was nice, though, was that whenever I returned, it was always the same home sweet home. 

My parents didn't move far. In fact, only about a mile away. The big move was over this past weekend, and they are starting to settle into their new home. If you're lucky, when I go visit the new place, I'll write you another post and share some photos.

And to end on a cheesy note...home is where the heart is. Goodbye childhood home! ​

Oh wait, one last thing (thinking of childhood)...look at all those My Little Ponies we found while packing! Dang! Okay, that's a wrap...

​Look at all those My Little Ponies!

East Olympic Getaway

​Last weekend Josh and I took a much needed getaway to the eastern side of the Olympic Peninsula. We started Saturday and went to Sequim to Port Ludlow to Port Townsend and back - see our route. 

For starters, the weather was absolutely gorgeous. The skies were clear, the sun was out, and we were enjoying it all. Saturday we were joined by our friends Aaron and Liddy. We caravanned ​out to Sequim and enjoyed some time on the Edmonds ferry planning what exactly we were going to do in Sequim (yes, it was that last-minute). We were debating snow shoeing one last time in the Olympics, or going hiking. Hiking won, and we headed to the Dungeness Spit trail.

Let me tell you...this hike was a TEASE. A serious tease. By the end, I was literally mad (okay, "mad" is a bit of an exaggeration; I did have a good time). But the whole time I felt we must have gotten closer to the lighthouse. But no. The lighthouse remained this tiny spot in the distance. However, before you start the trek, you lookout to the lighthouse and think, "oh, we can totally get there, no problem." That's a tease.

You might be confused because I haven't explained this trail, yet. So, the Dungeness Spit ​is a five mile, narrow stretch of land that had a lighthouse at the very end. Here's the website, check it out. It's very pleasant on a nice day - the ocean, the mountains, a lighthouse. I wouldn't want to get stuck on it with a high tide, though - yikes! 

​Dungeness Spit Lighthouse...Easy?

Hiking Dungeness Spit

Although all my whining about not getting to the lighthouse, I still enjoyed myself. Next time, though, we WILL get there. We'll just have to leave earlier, and maybe bring a picnic (wouldn't that be nice). Even better...I'll start a business where I can taxi people to and from the lighthouse on a boat. I will let people walk one way, and then I can bring them back. Too bad it's a wildlife refuge - that spoils my new business venture. Dang it! 

​I took a bunch of pictures, but I don't want to bore you with them all on this blog. Plus I have more to tell you about regarding our weekend. So check out a few of my photos - such as the interesting logs on the split, Aaron's balanced rock tower (talent, huh?), Liddy on a log (ha!), the never-ending spit, oh and so many more (see weekend album).

After our Spit trek, we ​all headed our own ways. Aaron and Liddy headed home to Seattle, and Josh and I headed to Port Ludlow were we were staying the night. Port Ludlow was such a charming place. It's pretty secluded, but so beautiful. It didn't hurt that when we arrived, the evening sun was shining down on the resort, the marina was glowing, and a warm breeze was blowing. After our Seattle winter, this could have been mistaken as heaven. I mean look at this place - gorgeous! 

​Port Ludlow Resort

We got a bang up deal on the night at the Port Ludlow Resort. Our room was facing the marina, a jacuzzi tub, a comfy king bed, and on top of that we had $50 credit to the Fireside restaurant included in our package. That night, we sat out on the patio overlooking the marina eating a delicious meal. 

There isn't a whole lot near the resort, but if you're looking for a relaxing stay with beauty all around, this is it. When I was sleeping in Sunday morning, Josh took a walk and saw a bald eagle (I'm jealous). Speaking of Sunday, we started it off with breakfast on the patio, then we headed out to part 2 of our weekend getaway.​

Sunday we headed out to the Finnriver Farm for some cider tasting. ​Now, I don't like beer, but cider can sometimes be acceptable. Josh is on a mission to get me to like at least cider (since beer seems out of the question. What can I say, I'm a cocktail girl). Finnriver Ciders are pretty dry for my taste (there is a reason I like to bake sweets - SWEET!), but the farm/cidery was fun to visit. We did a cider tasting, which was quite lovely on the farm.

They had us taste most of their cider products alongside a plate of cheese. My favorite was the Spirited Apple Wine (wait, that's not cider!). ​I also liked the berry cordials that they poured over fromage blanc. 

​Finnriver Cider Tasting

We hit up another cidery after Finnriver called Eaglemont. ​They seemed to have more selection than just cider, but meads and wines. They had a few ciders that were slightly sweeter (yay!). And their ginger cider made it into Sunset magazine, too. Check out what we tasted: Homestead cider, Ginger cider, Quince mead, Apple dessert wine, and Malbec port (my favorite there).

To wrap up the weekend, we visited Port Townsend for lunch. I was impressed with the cuteness of this town. I always love brick buildings with old paintings (this is sorta hipster of me, I know). 

​Port Townsend Buildings

We ate lunch at a tasty placed called Fountain Cafe.​ Then we walked around town a bit - looked out at the port, the mountains, and ended it all with a nice iced tea at Pippa's Tea. That was it - we had to head home to do laundry, groceries, and the usual Sunday-before-work chores. Sigh. But it was a great weekend getaway. Yay for fun weekends!

​Port Townsend

​Looking out from Port Townsend

Walking with Legos

It really worked out for me to make it down to Encinitas last weekend. I had a client meeting in Irvine on Tuesday, so I just left early and got to spend the weekend with my parents and sister. As luck has it, it was the weekend of the MS Walk. This couldn't have made my parents any happier.

If you didn't know, my mom has MS (Muliple Sclerosis). We found out about it about ten years ago after my mom felt numbness and tingling in her legs. One memory sticks in my mind of us taking walks after dinner as a family, and her talking about this feeling in her legs. Interesting the things you remember. She described it as if your socks were lose and scrunching down, but they were actually perfectly fine.

Well, after lots of doctors visits, it was determined she had MS. ​But my mom is a fighter, and has a strong spirit and soul. She really is a trooper. And in recent years, she has been tackling the MS Walk. This was the first year that I got to join, and I'm so glad I did. 

​Yay Team O'Neill

The MS Walk was at Legoland on Sunday morning. {By morning, I mean early morning - way too freakishly early for me on a Sunday. Be there at 7:15am...gross.} Everyone met up in the Legoland parking lot. We had so many supporters for my mom. My dad's company, Vanorsdale, even sponsored it. Friends, old co-workers from my mom's teaching days, and Vanorsdale co-workers all showed up. There were about 25 of us in total, and all of for Team Purple Moo-vers and wearing our purple cow t-shirts.

Speaking of the t-shirts, my mom was very proud of these. She designed them. She submitted it to Custom Ink to run for best t-shirt - vote for it! The purple cow idea came from a conference my dad attended where the purple cow was a way to show that you need to stand out from the crowd. 

The walk was a big success. We got to walk around Legoland for 1.5 miles, and see the lego structures and whatnot (sadly, we weren't allowed on the rides, though). As we walked volunteers cheered us onward - mostly with moo's because of our shirts. ​We made it to the finish, and celebrated. 

What a great day (oh, did I mention the fabulous weather?) with friends and family supporting the MS cause! Go team Purple Moo-vers.​

​MS Walk Legoland 

April Showers & Flowers

You know that saying, April showers bring May flowers? Well, we had those showers last weekend. But, lucky for us, we didn't have to wait until May to see flowers. That's right, best of both worlds. Booya! 

​How is this done? Rain and flowers, not getting wet, and before May. Where is this wonderland? Seattle folks. Right here in Seattle, and at our very own Volunteer Park Conservatory.

Let me tell you about this place. First, the door. Isn't that a cool door? (notice the rain on the door. I don't lie - there lies evidence of the showers, just like I said...) 

​Volunteer Park Conservatory

When we entered, I knew I would enjoy myself here. The warm air enveloped me, and smile came to my face. It's like when you go into your car after it's been sitting in the sun, and its all warm and snug...love it. I'm a sucker for warmth. 

Okay, enough about the temperature. Let's talk about this place. There are several rooms, and each room has a different series of flowers. The main room had some interesting glass flowers (by Jason Gamrath) alongside some orchids, and some other plants (okay, so I don't know the plant names, big whoop, you get the idea). The adjacent room had tulips, hydrangeas, and just pretty flowers. Again, I don't know all the flower names - deal with it. I'm not a gardener. In fact, I'd venture so far as to say I have a brown thumb (a thumb that kills). But I do enjoy looking at flowers. Check these babies out:

​Conservatory Flowers

Next was the cacti room. Don't you just want to touch some of them? I do...although I know better. But some of them just look so soft. My favorite was the top left cactus with the little pink balls of color.

​Conservatory Cacti

​Then you walk back through to the other end. There were some more flowers, and plants. Actually, there were some interesting plants. For instance, there are carnivorous plants. No joke. They have these pitchers that small rodents can fall into...ewww. Look at this mouse take the plunge. Yikes!

However, of all the flowers, the most beautiful in the conservatory, were the people visiting. I mean, look at us...​uhh beautiful.

​Aaron and Liddy

​Josh and Heather

That's about it. It was a nice conservatory, and proved to be a great activity for a day with spring rain. Or should, I say hail. After Josh and I returned home, a huge hail storm hit. The hail was the size of peas, and by the end, it looks like it had just snowed. Crazy weather. Check it out!​

Seattle's Past

​It's raining here today. I know what your thinking, "uh, no kidding Heather, you live in Seattle." Okay, fine, but I say, who cares if it rains, you just need to know what to do to keep entertained. For instance, a few weekends ago, Josh and I hit up a museum here called MOHAI. 

MOHAI = the Museum Of History And Industry. ​Not only is is a fun word to say, but the building is neat, too. It sits right on the edge of Lake Union. Apparently, the building was originally the Naval Reserve Armory built in 1941-2, with Moderne and Art Deco features. 

​MOHAI

That's the outside of MOHAI; the inside is also very interesting. ​It's true to its name and houses the history of Seattle. The majority of the museum is on the second floor. The exhibit is setup in way where you walk through the history. It starts out with the Native Americans that lived in this area, and the first settlers, and ends basically at present day. I goes over the logging and shipbuilding industries. Did you know it was the gateway to the Alaska Klondike Gold Rush? 

We ended up spending much more time there than we thought - probably about 3 hours. And it could have been longer, if we read absolutely every sign and go through all the exhibits in-depth. 

Here's some photos from the exhibits -including Lincoln Toe Truck (as in towing), the first UPS truck, a Ford truck (yup, Model T Fords were built here for a while), and a US Mail plane. Cool stuff.

​Inside MOHAI

So next time you're in Seattle and you find that it's raining, feel free to check out MOHAI. ​

Oh Easter, Let Me Count Thy Ways

I'm writing about Easter a few days after. So sue me. But, at least you get to hear from me. Better late than never!    

Anywoo, let's just dive into the details. My Easter was, well, it was great. ​Here's why:

1. Weather - It was a super fabulous weekend for weather in Seattle. Seriously, sunshine, and into the upper 60s. In fact, we may have even broke 70F. That's a great start. Especially when I think last year it was raining.

2. Church - ​My church, Mars Hill, is pretty cool. And I have to say, it pulls off a mighty celebration for Easter. Two years ago, we took up the entire Qwest stadium - that was awesome. This year, we had our Downtown church (btw, we're compromised of many churches) stream all the services live. You could watch anywhere, anytime. Like I said, pretty cool. Check out our Easter page chalk full of videos and photos.

3. Music - This sorta goes with #2, but we have the best bands at our church. Chad, the lead singer of Kings Kaleidoscope, is super talented. Listen to some of it, seriously. And look at him rock out. It's like a rock band at church. Cool.

​King's Kaleidoscope on Easter at Mars Hill Ballard

4. Friends - ​Tricia, Torrey, and Kaia Maben invited us to their home to celebrate Easter this year. It was so nice to be with people on such a special day. They also had their parents and friends over, so it was a nice little crowd. We also got to enjoy Kaia, who is just about three, have a mini Easter egg hunt. It was super cute. 

5. Sweets - ​What's a celebration without sweets? I made some special carrot cupcakes. I figured Easter...Bunnies...Carrots! I made these for the Easter brunch we had with the Maben family, but I took a few leftovers to work. I have to say, these were pretty darn tasty. In fact, I was told by a co-worker this was the best carrot cupcake she'd ever had. Now, that's a statement. Here's the recipe - Annie's Eats. I took the frosting recipes from my Joy the Baker cookbook, though.

​Carrot Cupcakes

6. Walk - On Easter afternoon, Josh and I took a walk (remember #1, good weather). This walk is probably my favorite in Seattle. It's sort of funny since we tend to go on this walk at time every year. I love looking out at the Sound, and then seeing Mount Rainier in the distance. Too beautiful. I just love Seattle. 

​Easter Sunday Walk

Happy Easter! Ours we great, hope yours was too!​

It's Not Pulled Back

This weekend something drastic happened. My hair got chopped. Say whaattt?

That's right. Chopped. 

I had my regular hair appointment at Nola, and going in I thought I might do something slightly different. But after chatting with my hair dresser, Jen, things changed. It started with me asking what she would do if she could do anything. She asked if I was serious. I said nonchalantly (but secreting peeing my pants), "sure, I'm serious, whatever you think would look best."

Jen double checked because people always ask for her recommendation, but then give her limits - e.g. whatever you suggest, but only take off an inch, and nothing too crazy. Not much you can really do with that. So I gave her told creative freedom; do whatever, just not pixie short (I've brave, to a certain point). So, yes, I decided to BE BOLD, and just GO FOR IT.​ I went Short!

Snip Snip Snip went the scissors....​OMG OMG OMG went my brain. But in the end, it was a success.

Here's a before and after:​

​Before & After Hair

Now it's Wednesday, and I'm still feeling good. Still getting used to it. I keep thinking it's pulled back, but when I reach back, there is no hair. It feels so cool on my neck, and I definitely need less shampoo. ​

What's that, you can't see it all. Oh, okay, here's a 360 view.

Oh and you need to see me out at lunch having fun with my hair cut. Oh, okay, here's a picture of that, too.​

​360 of the New Cut

At Lunch with ​New Hair

The Luck of the Irish

What did you think, that I'd let a holiday go by without a post? Sheesh, have some faith. Hello, my maiden name is O'NEILL. I wouldn't dare let my ancestors down by skipping St. Paddy's Day.

I spent most of my St. Paddy's Day in the kitchen - working with some Bailey's and Stout. I decided that I'd utilize my new cake ball making skills to make a holiday treat. I almost changed my mind when I found this Guinness and Bailey's Irish Cream cupcake recipe, but then I decided to use the Bailey's Irish Cream frosting in my cake pops. That's two birds with one stone - score! And green sprinkles for decoration, of course! 

I don't know where ​my Irish luck was on Sunday. It was not a smooth kitchen experience. First, my decision to use Devil Food cake was wrong. That had way too much Devil-ish taste (should've gone with plain ol' chocolate). Since I couldn't get the delicious Bailey cream frosting to "stand out" much, I thought, "hey, I'll add it to the chocolate." Well, that went blarney (I made that up - what I'm saying is that it was a flop). So I screwed up the "special" chocolate (not easy to find/get), and I had to purchase other chocolate. *Sigh* 

Oh, it continues. The chocolate wasn't setting right, and was too soft. Then as I did squiggles, the bag just exploded onto the balls. But I managed to forge on and finish, and then throw them in the fridge. I was all distraught, and whining to poor Josh all night about all the time I spent gone to waste, and should I even keep them? Yada yada. I ended up bringing them in to the office, and everybody loved them. Finally, my Irish luck returns. I ate one tonight and found that it was in fact quite tasty. Yes, my luck returned (thanks Irish ancestors). 

Chocolate ​Bailey's Cake Balls

Not only was I baking up a storm, I was also cooking up Beef and Guinness Stew for our Irish dinner. Okay, so I didn't use Guinness, for shame! Instead, we decided to take it a bit more local with Hub's stout. However, I swear this stew would totally be something the Irish would get on a cold, rainy Irish day. Plus I added potatoes. Go Irish!

​Stout Beef & Veggie Stew

I did wear green, and I wore my Irish jewelry. I did my Irish duty.  

Happy St Patrick's day! ​

Work-ivesary

This week on Tuesday, 3/12, I had my one year anniversary with Responsys. It's hard to believe a whole year has gone by already. Last year this past week was spent at training in Chicago. Remember?

A year later, and I'm still happy. There are certainly tough days with the client, but overall I'm glad I made the switch. The best part (and don't say "everyone says that") is all the people at my office.​ Look at this crew, don't they look nice?

Responsys crew @ Oddfellows

Another great part of the new job is that I get to be around people. In retrospect, I learned that working from home was quite lonely. I enjoy being around people. ​

All in all, I'm a happy worker...here's to another year!

Baker's Corner: (Heather) Joy the Baker

Little did I know, I got a fantastic Christmas gift. Or did I?

When my parents were visiting town a few months before Christmas, we stopped by a cookbook store in Fremont called The Book Larder (by the way, great store!). While roaming the store, I spotted the Joy the Baker cookbook. I read her blog daily, and just love her recipes. I knew my mom was looking to buy Christmas gifts for people, so I suggested it to her. She bought it for someone (I can't remember who now), and were on our jolly way.

Come Christmas, I'm opening my stocking stuffers, and low and behold...there was Joy holding a cake smiling at me. As I flipped through the pages, I knew I was going to love this cookbook. Every recipes sounds delicious.​

This cookbook brought back a little love to the cookbook world for me. Lately, I've been sourcing my recipes online. I mean, you can find so many online now, and you can avoid the cookbook pile up (which is important to avoid when you have a tiny kitchen).

​Needless to say, I've been on a baking spree trying out all sorts of Joy the Baker recipes. So far, I can report each and every one of them has been delicious. Here's what I've tried:

Brown Butter Chocolate Chip Cookies (psst..here is a very similar recipe, if this sounds good to you).​

Brown Butter Blueberry Muffins (​you're in luck, it's on her blog, get it).

Mommom's Chocolate Bourbon-Spiked Banana Bread​ (some random blogger posted the recipe for you).

"Man bait" Apple Crisp (yes another random blogger sharing Joy's secrets - recipe here).​

There is one other recipe I have made from the book. That's another post to come. But I have to say five winning recipes from one cookbook, that's a pretty good return. In fact, I don't think I've ever made the many recipes from one cookbook. It's a winner! 

Maybe that name JOY has something to do with it. Joy the Baker...Heather Joy Brown. Hmmm, the similarities are uncanny. 

Couch TV

I'm going to share with you a great relaxation tip. I know this is probably one you've never heard before, but I'm feeling generous. The technique is called "couch TV" - which is pretty much how it sounds. Basically, you lie down on the couch, and watch TV. It's actually quite an amazing way to relax. I try to do it every night after around 9pm.​

A key component to couch TV, is a show. Actually, it's quite pivotal. If you don't have a good show, you won't stay on the couch. Here's some recommendations from yours truly:​

Once Upon a Time

I love fairy tales and Disney, and this show is the mother load. It takes every Disney or fairy tale character and brings them into one show. It's awesome.

I was definitely a Disney show watcher when I was younger. And I was in love with all the Disney movies - Aladdin, Snow White, Sleeping Beauty...I watched them all. And what's great, is this show is a bit more grown-up, so I don't feel too silly watching it. 

Although, I think Josh regrets telling me about the show since now he has to watch it, too. (We only have 1 TV in the house...)​

Downton Abbey

Warning: This show is dangerous. It sucks you in, and then you can't stop. You'll end up watching episode after episode. The good news is that it is totally worth it. And another plus, men will watch it - or as Josh says, "it's like a soap opera men will watch." Pioneer Woman has some fun things to say about the show, too. 

This show is full of drama, love, tragedy, and happiness. Although, Season 3 had me crying a bit more than usual...and the season finale, well, just watch and then we'll talk.

New Girl

This one cracks me up. I seriously laugh every episode. And guess what...this is another one Josh will watch with m! He played off the first season like he was uninterested, and then all of a sudden when discussing what to watch, he suggested New Girl. HA!

You need to watch it. Nick is my favorite character. Okay, all of them are funny. It's takes the small things in life ​and makes an episode about it (similar to Seinfield). Watch this clip and get hooked.

Modern Family

When I first saw an episode a while ago, I thought I didn't like it. Then I just decided to start watching it a few months ago. Now, I am excited when I see there is a new episode to watch on our Hulu Plus account. It's just a fun, everyday type of show. Another one that just takes real life things and makes a show out of it. And the characters are pretty funny. I think I imagine myself like Claire, in a way. 

Watch a bit about Phil..​.

Roses are Red

Well, I had every intention of wishing my readers a Happy Valentine's Day on Thursday when it was actually Valentine's Day. But, as they say, better late than never. So, now I wish you -- Happy Valentine's Day (belated)!

Not only was I late wishing you a happy Valentine's, but my co-workers, as well. I had a master plan of making cake pops to bring into the office that day. Wednesday turned out to be a looong day at work, and by the time I got home and had dinner, it was 9pm. Well, "forget that!" But I did follow through and made them Thursday night for a post-Valentine's Day treat for everyone. They were a hit!

I made red velvet cake balls with dark chocolate and sprinkles. I learned a lot in my cake pop class - thanks Diane! I went to great lengths to make these cake pops happen. I headed up north to a special baking supplies store to get all the goods. But it felt nice to see all the smiling co-workers faces. 

Valentine's Red Velvet Cake Balls

Flowers and Cards

If you want to try and make them on your own, a girl that took the class with me wrote a more detailed post - feel free to try! And get ready to get your hands dirty. ;-)

My hubby was sweet for Valentine's day. He came home with some flowers for me...how thoughtful. Isn't getting flowers so nice? I like having fresh flowers in the house - just lightens things up. These were a very pretty mix of roses and other flowers (no, I don't know the other flowers names...poor things, everyone knows a rose's name, but what about those other flowers?).

And what's Valentine's Day without a card? My gift to Josh was an awesome card. It says that he's a fox with a monocle. I thought the card was a great find. Then I made him chicken enchiladas for dinner.

We celebrated "for reals" on Saturday night by going out for a lovely meal at Tom Douglas' Lola. It was quite delicious. And we went all out - cocktails, appetizer, meals, and desserts. Whoa! Big time. All thanks to a Christmas gift from my in-laws (they are the best gift givers - love them!). It was a special night and was the prefect ending to our Valentines Day. 

Love you guys! ❤

Snow Stroll

Today we picked up our snowshoes and headed out to the mountains. We wanted to get outside and feel the fresh air. After a hearty egg breakfast, and a delicious Peet's latte, we hopped in the car and started towards Snoqualmie Pass.

Joining us was our friend, Aaron. He is our outdoorsy friend, and got us into snowshoeing in the first place. It's always nice to have an outdoorsy friend when you head into nature...makes you feel a little safer knowing that someone among you knows something about survival in the wilderness.

Yes, I do think of these things. I mean there are avalanches, and all sorts of wild beasts out there - like bears,  oh my! Plus, I have a vivid imagination, and tend to recall movies like The Edge (side note: Dang! That movie was in 1997....I saw it in the theater; boy I'm getting old).

Our Wilderness Survival Friend, Aaron (He sure looks happy...)

We decided upon Lower Gold Creek, mainly because we didn't feel like driving far and we were pooped by the week. Work has been dang stress lately and I wasn't about to wake up at the butt-crack of dawn to go outside. I need my beauty sleep.

The trail was nice and gentle. Basically, it felt like a road that had been snowed on. There were a number of other folks out as well. Some with kids & sleds (although we weren't sure where they were going to actually sled), some with dogs, and some cross country skiing. The trail is just a gradual up-up-up, which doesn't seem too bad, but as you walk down, you find yourself saying, "oh, I really was going up, and my heavy breathing wasn't for nothing. nice." 

Josh and Aaron on the trail

Overall, it was a nice day outside. The trail was a good way to get "back in in the game" for us and snowshoeing this season. And I would recommend this trail, as an easy getaway. And it was nice to get back home in time for a late lunch.

Next time, and it won't be too far off, we will be taking on a more scenic and adventurous hike. Stay tuned. Or, check out some of our other awesome snow days in the Olympics at Hurricane Ridge, or Mount Rainer. 

Heather on the trail

Baker's Corner: Cake Balls & Pops

I had my first cake ball not very long ago. Our Office Manager walked around and handed me a little ball. She was sampling sweets for our upcoming office holiday party. Looking at the ball, I was doubtful - will it be dry and untasty? But it was so cute and pretty, I couldn't resist. And I'm so glad I ate it. Delish! 

Luck had it that our Office Manager chose these delightful treats for the party. The display of cake pops at the party was mouth-watering, and so yummy. Then I learned these little heavenly pops and balls were made by my co-worker's friend, Dianne.

My luck continued because my co-worker told me Dianne was holding a cake pop class. Again, I couldn't resist, so I signed up. And that's how I came be make cake pops and balls this afternoon at Dianne's Delights.

Dianne was very sweet (pun intended), and was very gracious to share her tips & tricks. It turns out, the magic is in the technique. She showed us how to make them uber moist, how to roll the balls (without have to buy a silly cake pop mold), and to make the stick stay on the cake (which is pivotal for a cake pop, but sadly one of the harder things to do).

You'll see in my photos collage, some of the things we learned. Rolling the balls, dipping into chocolate to make the outer shell, and decorating them - we had pretty pink sprinkles for Valentines Day.

(Sorry my photos are a bit blurry, it's my phone's camera. I always feel awkward bringing my regular camera to these things.)

Cake Pop Making

Heather Rolling Away

Here's a photo of me in action. I'm rolling vanilla and chocolate balls. I bet you wouldn't have guessed, but rolling them into perfect balls is extremely difficult. They kept wanting to look more like spin tops than balls. Dianne would walk over and make a perfect ball - making it look so easy. Gosh! But mine were mostly round and still quite delicious. I guess I have to practice (to the joy of my husband and co-workers).

One of the best parts is seeing them come all together - with sprinkles and swizzles - too cute. We also made some totally cute heart shaped pops. Now it'll be tough to decide what to make for Valentines Day - Cake pops or Macarons. Hmmm, tough decisions. (Remember my macarons class? Loads of fun there, too).

Cake pops are great. NOW GO BAKE'EM.